Blend the blueberries, yogurt, milk, sugar, vanilla, and nutmeg in a blender until frothy, scraping down the sides of the blender with a spatula occasionally. Serve immediately.
Serves: 2
1 cup blueberries 1 (8 ounce) container plain yogurt ¾ cup 2% milk 2 tablespoons sugar or sweetener ½ teaspoon vanilla extract ⅛ teaspoon ground nutmeg |
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Blend the blueberries, yogurt, milk, sugar, vanilla, and nutmeg in a blender until frothy, scraping down the sides of the blender with a spatula occasionally. Serve immediately.
Serves: 2
