new logo

Baked Apple Pancakes

Baked-Apple-Pancake-Recipe-Image-Web

Ingredients

1 cup whole milk

4 large eggs

3 tablespoons sugar

1 teaspoon vanilla extract

1/2 teaspoon salt

1/4 teaspoon ground cinnamon

2/3 cup all purpose flour

4 tablespoons (1/2 stick) unsalted butter

2 apples (peeled, cored, thinly sliced)

3 tablespoons (packed) golden brown sugar

Powdered sugar (optional)

Baked Apple Pancakes

Directions

Preheat oven to 425°F. Whisk milk, eggs, sugar, vanilla, salt, and cinnamon in large bowl until well blended. Add flour and whisk until batter is smooth. Place butter in 13x9-inch glass baking dish. Place dish in oven until butter melts, about 5 minutes. Remove dish from oven. Place apple slices in overlapping rows atop melted butter in baking dish. Return to oven and bake until apples begin to soften slightly and butter is bubbling and beginning to brown around edges of dish, about 10 minutes.

Pour batter over apples in dish and sprinkle with brown sugar. Bake pancake until puffed and brown, about 20 minutes. Sprinkle with powdered sugar, if desired. Serve warm.

Serves: 4

Featured Products

Ambrosia
Ambrosia Learn More

Still Hungry? You May Also Like:

Vegan Apple Cake with Pecan Crumble
vegan-apple-crumble-cake-3-821x1024
Creamy Pan-Fried Peaches with Cinnamon & Honey
Creamy-Pan-Fried-Peaches-Banner
Grilled Peaches with Cinnamon Sugar Butter
AdobeStock_167872710-Web
twitter facebookinstagramlinkedin