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Brazilian Grilled Pineapple

Prep Time - 10mins
Cook Time - 10mins


1 cup brown sugar

2 teaspoons ground cinnamon

1 pineapple - peeled, cored, and cut into 6 wedges

Brazilian Grilled Pineapple


1. Preheat an outdoor grill for medium-high heat and lightly oil the grate.

2. Whisk brown sugar and cinnamon together in a bowl. Pour sugar mixture into a large resealable plastic bag. Place pineapple wedges in bag and shake to coat each wedge.

3. Grill pineapple wedges on the preheated grill until heated through, 3 to 5 minutes per side.

Yields: 6 servings

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